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When it opened in 2013, Bavette seemed exclusive, European, and expensive — the type of position you’d locate in Chicago, not Milwaukee. Now, around the heels of operator Karen Bell’s fifth James Beard nomination, this whole-hog butcher store and subtly complex restaurant has arrive at truly feel more like an aged Buddy.The menu also contains

Copy Backlink The burger at Renee Erickson’s Boat Bar includes a thick patty that’s grass-fed, dry-aged, and delightfully juicy. Weighing in at 4 ounces, it’s relatively filling but leaves the opportunity to love other merchandise on the menu.We get pleasure in serving good quality food items that signifies the best of our state. Our location